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A LA CARTE

BEVANDE

DOLCE

CAFFÈ

BRUNCH

Brunch

Espresso – $3.5


Double Espresso – $4.5


Americano – $4.5


Latte – $5

Served hot or cold


Cappuccino – $6


Mocha Cold – $9

Double espresso, chocolate syrup, oreo crumble stuck to nutella on the rim, whipped cream, marshmallows


Caramel Delight – $9

Single espresso, dulce de leche, lotus cookie crumble, whipped cream and caramel


Pistachio – $9

Single espresso, pistachio cream, pistachio crumble, vanilla ice cream


Affogato Tiramisu – $9

Double espresso, tiramisu syrup, vanilla ice cream, lady fingers


Berry – $10

Soda, blended berry syrup, fruit popsicle inside, and mint


Tropical Passion – $11

Soda, blended passion fruit and mango, fruit popsicle, and rosemary


Fresh Orange Juice – $10

Daily fresh-squeezed oranges


Passion Fruit – $9


Strawberry – $9


Mango – $9


Beermosa Tower – $15

Orange juice, pineapple juice, champagne, upside-down shock top


Blame it on the Aperol – $13

Aperol, homemade strawberry jam, pineapple juice, can xa


House Bloody – $12

Tomato-infused gin, fresh lime juice, salt, pepper, spicy worcestershire sauce, and tomato juice


Mimosa Glass – $8

Passion fruit, mango, pineapple, orange, strawberry


Cafe a la Salt – $11

Caramel vodka, espresso shot, coffee liqueur, orgeat, shaved dark chocolate


Build Your Breakfast – $16

Step 1 – Two (2) eggs cooked to your preference: sunny side up, over easy, over medium, over hard or scrambled.

Step 2 – Three (3) strips of regular smoked bacon or sausage.

Step 3 – Choose your main dish: 1 waffle, 2 pancakes or 1 toast with butter and jelly.


Classic – $16

Poached eggs on brioche bread with crispy bacon, bathed in creamy Benedictine sauce, served with golden potatoes and fresh salad


Traditional Crostini – $12

Two (2) toasts with fresh avocado, cherry tomatoes, feta cheese, pickled onion and egg


Purgatory Eggs – $16

Baked eggs in homemade tomato sauce with feta cheese served with bread


Potatoes and Chorizo – $13

Homemade fries with chorizo and baked cheddar cheese, accompanied by spicy mayo and eggs


Served with homemade potatoes and a side of your choice bacon, bread or salad

Omelette Frida – $24

Four (4) cage-free eggs with grilled and sliced skirt steak, tomato and caramelised onion topped with our homemade pico de gallo, avocado and sour cream


Perico – $16

Four (4) cage-free eggs with homemade tomato and onion sauce with melted mozzarella cheese, traditional Venezuelan style


Chorizo and Cheddar – $19

Four (4) cage-free eggs with chorizo, bacon, cheddar and caramelised onion


Parties of 5 & more will be automatically charged for a 20% gratuity.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness